Home » Food

Food Writing

  The Wall Street Journal, Message in a Bottle series, May 2016: “What Whiskey Pairs Best With a Hootenanny” The Glass Block, Garden Column, May 2016: “Turning it Over” The Square Magazine, Portsmouth, NH, Fall 2015: “A Slice of the Real” Ploughshares Winter 2014-15, personal essay: Caretaker, Murderer, Undertaker Pittsburgh Post-Gazette, October 23, 2104: “There’s …

Read more